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    "Tsai, SJ"的相關文件 

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    顯示 7 項.

    類別 日期 題名 作者 檔案
    [營養學系暨碩士班 ] 期刊論文 2002 Differential effects of garlic oil and its three major organosulfur components on the hepatic detoxification system in rats Wu, CC; Sheen, LY; Chen, HW; Kuo, WW; Tsai, SJ; Lii, CK
    [營養學系暨碩士班 ] 期刊論文 2001 Effect of diallyl sulfide and diallyl disulfide, the active principles of garlic, on the aflatoxin B-1-induced DNA damage in primary rat hepatocytes Sheen, LY; Wu, CC; Lii, CK; Tsai, SJ
    [營養學系暨碩士班 ] 期刊論文 2001 Effects of organosulfur compounds from garlic oil on the antioxidation system in rat liver and red blood cells Wu, CC; Sheen, LY; Chen, HW; Tsai, SJ; Lii, CK
    [營養學系暨碩士班 ] 期刊論文 1999 Metabolites of diallyl disulfide and diallyl sulfide in primary rat hepatocytes Sheen, LY; Wu, CC; Lii, CK; Tsai, SJ
    [營養學系暨碩士班 ] 期刊論文 1999 Effect of garlic active principle, diallyl disulfide, on cell viability, lipid peroxidation, glutathione concentration and its related enzyme activities in primary rat hepatocytes Sheen, LY; Sheu, SF; Tsai, SJ; Meng, RHC; Lii, CK
    [營養學系暨碩士班 ] 期刊論文 1996 Effect of the active principle of garlic - Diallyl sulfide - On cell viability, detoxification capability and the antioxidation system of primary rat hepatocytes Sheen, LY; Lii, CK; Sheu, SF; Meng, RHC; Tsai, SJ
    [醫學系] 期刊論文 2004 Differential effects of allyl sulfides from garlic essentiat oil on. cell cycle regulation in human liver tumor cells Wu, CC; Chung, JG; Tsai, SJ; Yang, JH; Sheen, LY

     

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