中國醫藥大學機構典藏 China Medical University Repository, Taiwan:Item 310903500/59730
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    Please use this identifier to cite or link to this item: http://ir.cmu.edu.tw/ir/handle/310903500/59730


    Title: 沸水沖泡阿里山烏龍茶揮發性成分之分析
    Analysis of volatile compounds in brewed Alishan oolong tea
    Authors: 黃怡綸;Yi-Lun Huang
    Contributors: 藥用化妝品學系碩士班
    Keywords: 阿里山烏龍茶;頂空固相微量萃取法;感官品評;採收季節;沸水沖泡;揮發性化合物;Alishan oolong tea;HS-SPME;sensory evaluation;harvest season;brewed with boiling water;volatile compounds
    Date: 2021
    Issue Date: 2022-01-13 16:30:16 (UTC+8)
    Publisher: 中國醫藥大學
    Appears in Collections:[Graduate Institute of Cosmeceutics] Theses & dissertations

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